*GIFT CARD* The Home Cook Week of June 1st
  • Gift Card Weekly Meal Order

    Fresh, chef-prepared meals delivered to your door | Orders close Sunday at 10am
  • Pick your dinners and let us do the cooking!

    How it works:

    🍽️ Choose your meals for Monday and/or Wednesday
    👥 Tell us how many people you're feeding
    🥗 Pick 2 sides per meal (extras available)
    💰 Order more, save more — volume discounts!
  • Pricing

  • Pricing: Starts at $40.50/portion, drops to $35.50 for larger orders
    Minimum order amount: $81 | Orders close Sunday 10am

    Free local delivery | $8 to NY & Ridgefield | $5 to Greenwich, Monroe & Milford

    Need help? Ask a question | Have a gift card? Use the gift-card form
    • Monday Delivery (make sure to select protein & sides if you want both) 
    • Monday Delivery

      Not ordering for Monday? Just click "Choose Wednesday's Meals" below to continue.
    • This Week's Menu

      Week of June 1st


      Main Dishes

      Pollo Asado (or Mushroom & Black Bean) Tacos [GF*, DF*]
      Chile-Lime Flank Steak [GF, DF*]
      Blackened Mahi with Charred Pineapple Relish & Chili Crema [GF, DF]
      Sriracha & Honey Halloumi Chicken Skewers [GF]
      *Clean-Cut: Dijon Herb Chicken with a Roasted Garlic Dressing [GF, DF]


      Side Dishes

      House Salad • Steamed Rice
      Classic Mexican Chopped Salad
      Crunchy Iceberg Wedge Salad (Deconstructed) [GF*, DF*]
      Cilantro Lime Rice [GF, DF]
      Potato Wedges with a Tajin Aioli [GF, DF]
      Roasted Broccoli [GF, DF]
      Chili Crisp Green Beans [GF, DF]
      Roasted Zucchini & Corn with Cotija [GF]
      Brussel Sprouts with Honey, Chipotle, Craisins and Pepitas [GF, DF]
      *Clean-Cut: Grilled Asparagus with Roasted Garlic Dressing & Shaved Parmesan [GF]
      *Clean-Cut: Quinoa with Roasted Butternut, Dried Cherries, Toasted Pepitas, Arugula [GF, DF]


      * = with modifications on the side. Use this menu to plan your selections below.

    • How many people are you ordering for? This sets portion sizes, pricing, and number of sides*
    • Choose Monday's Meals

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    • Pollo Asado (or Mushroom & Black Bean) Tacos with Aji Verde, Jicama Slaw, Shredded Cheddar, Crispy Onions & Flour Tortillas [GF *other than tortillas & crispy onions, DF *other than cheese on side]

    • Add this meal to my order
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    • Chile-Lime Flank Steak with Charred Corn, Cotija, Crispy Shallots & a Scallion Crema [GF, DF *other than cheese on the side]

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    • Blackened Mahi with Charred Pineapple Relish & Chili Crema [GF, DF]

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    • Sriracha & Honey Halloumi Chicken Skewers [GF]

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    • *Clean-Cut: Dijon Herb Chicken with a Roasted Garlic Dressing [GF, DF]

    • Additional Sides

    • Do you want to add additional sides?
    • Do you want to add another side?
    • Do you want to add another side?
    • Do you want to add another side?
    • Do you want to add another side?
    • Monday Salad Options

    • Wednesday Delivery (make sure to select protein & sides if you want both) 
    • Wednesday Delivery

      (make sure to select protein & sides if you want both)
    • This Week's Menu

      Week of June 1st


      Main Dishes

      Pan Seared Chicken [GF]
      Garlic-Herb Steak Tips [GF, DF]
      Miso Salmon with Sesame Cucumber Salad [GF, DF] *Contains Sesame*
      Korean Crispy Chicken (or Tofu) [DF] *Contains Sesame*
      *Clean-Cut: Lemon Pepper Chicken Skewers [GF, DF]


      Side Dishes

      House Salad • Steamed Rice
      Chopped Italian Grinder Salad [GF*, DF*]
      Green Goddess Asian Salad [GF, DF] *Contains Tree-Nuts & Sesame*
      French Onion Seasoned Potatoes
      Lo-Mein Noodles with Julienne Vegetables [DF]
      Roasted Market Vegetables [GF, DF]
      Sweet Corn & Green Bean Succotash [GF]
      Charred Sugar Snap Peas with Lemon, Parmesan & Mint [GF]
      Asparagus with Lemon & Toasted Breadcrumbs [DF]
      *Clean-Cut: Squash with Mint & Feta [GF, DF *other than cheese on side]
      *Clean-Cut: Summer Farro Salad [DF]


      * = with modifications on the side. Use this menu to plan your selections below.

    • How many people are you ordering for? This sets portion sizes, pricing, and number of sides*
    • Choose Wednesday's Meals

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    • Pan Seared Chicken with White Wine, Garlic, Burst Tomatoes, Basil & Parmesan [GF]

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    • Garlic-Herb Steak Tips with Green Chimichurri [GF, DF]

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    • Miso Salmon with Sesame Cucumber Salad [GF, DF] *Contains Sesame*

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    • Korean Crispy Chicken (or Tofu) with Sweet Heat Gochujang Glaze, Sesame Seeds & Scallions [DF] *Contains Sesame*

    • Add this meal to my order
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    • *Clean-Cut: Lemon Pepper Chicken Skewers with Green Goddess Herb Dressing [GF, DF]

    • Additional Sides

    • Do you want to add additional sides?
    • Do you want to add another side?
    • Do you want to add another side?
    • Do you want to add another side?
    • Do you want to add another side?
    • Kid's Meals (Wednesday Delivery Only) 
    • Kid's Meals

      (Wednesday Delivery Only)
    • Kid's Chicken Tenders

    • Kid's Mini Deconstructed Beef Tacos

    • Provisions 
    • Provisions

  • Contact Information

  • Format: (000) 000-0000.
  • Date
     - -
  • How would you like to get your food?*
  • Will you be leaving a cooler out?
  • Please click on any allergies that apply. If there are restrictions beyond what is listed below, please include in other.
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